Taylor’s Market, the 56-year-old specialty gourmet grocery store in Land Park, plans to open a market and restaurant next month in Sacramento International Airport.
Airport spokesman Mark Haneke said the 1,100-square-foot market is scheduled to open in mid-May adjacent to the Vino Volo wine bar in Terminal A.
Vino Volo, which is undergoing renovation, and the Taylor’s Market site will share seating space.
Haneke said airport visitors will be able to have sit-down meals in the combined seating area or buy “grab and go” food items from the market/eatery.
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The Taylor’s airport site will tout Sacramento’s “America’s Farm-to-Fork Capital” theme, offering locally produced food items.
Taylor’s Market is at 2900 Freeport Blvd., Sacramento. It supplies local foods for the neighboring Taylor’s Kitchen, 2924 Freeport Blvd.