Chickpea and artichoke tagine stew is a quick vegetarian (easily vegan) dish that calls for salt-preserved lemons, a traditional Moroccan flavoring. See recipe, Page 2D.
Chickpea and artichoke tagine stew is a quick vegetarian (easily vegan) dish that calls for salt-preserved lemons, a traditional Moroccan flavoring. See recipe, Page 2D. Paul Kitagaki Jr. pkitagaki@sacbee.com
Chickpea and artichoke tagine stew is a quick vegetarian (easily vegan) dish that calls for salt-preserved lemons, a traditional Moroccan flavoring. See recipe, Page 2D. Paul Kitagaki Jr. pkitagaki@sacbee.com

Warm up with easy, nutritious weeknight stews

February 07, 2017 08:00 AM

UPDATED February 08, 2017 11:33 AM

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