Top 10 restaurant stories according to Sacramento Bee subscirbers in September
The curated articles showcase new restaurant openings, closures, and transformations in the capital region.
A Peruvian bistro debuted on J Street, with Chef Alfredo Vega introducing dishes like lomo saltado with a Californian twist. Elsewhere, a bakery in South Land Park, Tai Pan Bakery, sold out its handmade dim sums on opening day. Meanwhile, the Enchanted Forest Dining Experience, a fantasy-themed eatery in Placerville, announced its closure after nearly six years, due to a building sale. Additionally, a popular Placerville diner continues to serve a legendary Gold Rush-era dish despite its divisiveness. These stories capture a city where culinary tradition meets innovation and change, illustrating Sacramento’s dynamic food scene.
NO. 1: 11 NEW CAPITAL REGION EATERIES BROUGHT GLOBAL TASTES TO SACRAMENTO IN AUGUST
In August, new Sacramento-area restaurants went from pop-up to brick-and-mortar spots while others rose from the ashes as the summer came to a close. | Published September 9, 2025 | Read Full Story by Camila Pedrosa
NO. 2: OAK PARK COFFEE SHOP’S FUTURE UNCLEAR AFTER ITS BUILDING GOES UP FOR SALE
Naked Coffee in North Oak Park may be at riskof closing after the business’s owners put the building up for sale. | Published September 5, 2025 | Read Full Story by Camila Pedrosa
NO. 3: NOODLE SHOP SET TO REPLACE SHARI’S CAFE AND PIES IN THE POCKET NEIGHBORHOOD
A popular noodle chain in China is coming to Sacramento, replacing Shari’s Cafe and Pies in the Pocket neighborhood. | Published September 8, 2025 | Read Full Story by Camila Pedrosa
NO. 4: PHOTOS: SACRAMENTO FOODIES BASK IN REGION’S BOUNTY AT 2025 TOWER BRIDGE DINNER
The Tower Bridge once again became Sacramento’s largest and most unlikely dining destination Sunday night, hosting the Tower Bridge dinner to celebrate the state’s farm-to-fork offerings. | Published September 8, 2025 | Read Full Story by Hannah Ruhoff
NO. 5: PLACERVILLE DINER STILL SERVES A LEGENDARY GOLD RUSH-ERA DISH. WOULD YOU TRY IT?
It’s a dish steeped in Gold Rush history — and depending on your palate, it might be one of the most unusual, or flat-out off-putting, meals in California cuisine. | Published September 20, 2025 | Read Full Story by Camila Pedrosa
NO. 6: TAI PAN BAKERY DEBUTS IN SOUTH LAND PARK WITH HANDMADE DIM SUM SELLOUT
From open to close on its first day in business, Tai Pan Bakery Dim Sum was packed with a line stretching out the door. | Published September 12, 2025 | Read Full Story by Camila Pedrosa
NO. 7: PERUVIAN CHEF BRINGS TOP-NOTCH CULINARY EXPERTISE TO SACRAMENTO’S J STREET
A brand new Latin American restaurant quietly opened its doors in one of Sacramento’s busiest areas. | Published September 14, 2025 | Read Full Story by Camila Pedrosa
NO. 8: A PLACERVILLE EATERY FEATURED ON FOOD NETWORK WILL BE CLOSING IN OCTOBER
A fantasy culinary destination in Placerville featured on the Food Network is set to close in the coming weeks. | Published September 19, 2025 | Read Full Story by Camila Pedrosa
NO. 9: GHOST KITCHEN OPERATION CLOSES LOW-PERFORMING NATOMAS OUTPOST
Ghost kitchen operation Local Kitchens permanently closed its Sacramento location in early September after a year in business. | Published September 23, 2025 | Read Full Story by Camila Pedrosa
NO. 10: A ROSEVILLE CHAIN PIZZERIA CLOSED, AND ITS UNIT MAY ALREADY HAVE A NEW TENANT
Pizza chain Pieology quietly closed one of its Sacramento-area locations, with a new eatery potentially slated to take over its unit. | Published September 24, 2025 | Read Full Story by Camila Pedrosa
The summary above was drafted with the help of AI tools and edited by journalists in our News division. All stories listed were reported, written and edited by McClatchy journalists.