Experience the evolving charm of Sacramento in these 6 stories
Several articles showcase how the city transforms its unique attractions and businesses.
Old theater remnants like the Sequoia Theater have morphed into affordable housing. Their disappearance helped ignite a preservation movement. In contrast, Enchambered, an escape room, receives high praise as one of the nation's best, blending fun with innovative problem-solving. Chef Billy Ngo's Chu Mai restaurant honors familial ties and cultural heritage with its high-end Vietnamese and Chinese dishes in downtown Sacramento. Additionally, a historic bank undergoes a transformation into the city's first 5-star hotel, preserving vintage elements while embracing modern luxury.
NO. 1: SACRAMENTO ESCAPE ROOM IS ONE OF THE BEST IN THE NATION, USA TODAY SAYS. WHAT’S IN STORE?
The escape room opened its doors in 2016. | Published October 29, 2024 | Read Full Story by Marcus D. Smith
NO. 2: HISTORIC BANK IS UNDERGOING A TRANSFORMATION INTO SACRAMENTO’S 1ST 5-STAR HOTEL
“You look at these buildings and there’s so many of them you just couldn’t recreate today,” the developer said. | Published June 8, 2025 | Read Full Story by Graham Womack
NO. 3: WHICH LANDMARKS IN NEW FILM ‘SACRAMENTO’ WERE — AND WERE NOT — FILMED IN TOWN?
See which of the landmarks depicted in new comedy film “Sacramento” were actually filmed in Sacramento. | Published April 12, 2025 | Read Full Story by Marcus D. Smith
NO. 4: DOZENS OF 20TH CENTURY MOVIE THEATERS DISAPPEARED FROM SACRAMENTO. WHAT HAPPENED TO THEM?
In 1973, a decades-old cinema was demolished in favor of a Safeway grocery store. | Published November 2, 2024 | Read Full Story by Graham Womack
NO. 5: SACRAMENTO’S CO-OP BOUGHT FRUIT FROM THIS FARM FOR DECADES. THEN IT BOUGHT THE FARM
Sacramento Natural Foods Co-op now has the rare ability to control exactly when its fruit is harvested and delivered. | Published March 14, 2025 | Read Full Story by Benjy Egel
NO. 6: BILLY NGO’S NEW SACRAMENTO RESTAURANT IS A LOVE LETTER TO HIS MOTHER. SEE ITS ELEVATED PLATES
Billy Ngo’s new restaurant honors his mother while pushing Chinese and Vietnamese food forward. | Published February 23, 2025 | Read Full Story by Benjy Egel
The summary above was drafted with the help of AI tools and edited by journalists in our News division. All stories listed were reported, written and edited by McClatchy journalists.